Kevin Rhee is a Research Assistant at the Prevention Research Center on Nutrition and Physical Activity at the Harvard T.H. Chan School of Public Health. The mission of the Prevention Research Center on Nutrition and Physical Activity is to work with communities, community agencies, state and local government, and other partners to develop, implement, and evaluate the effectiveness and cost-effectiveness of methodologies and interventions to improve nutrition and physical activity and reduce obesity and chronic disease risk among children, youth, and their families and to translate and disseminate this work at community, state and national levels to reduce and eliminate disparities in these outcomes.

Kevin is a registered dietitian and received his Master of Science in Public Health degree in International Heath/Human Nutrition from the Johns Hopkins Bloomberg School of Public Health, and a Bachelor of Arts degree in Biology and History from Albion College.